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Loring Pasta Bar & Kitty Cat Club Catering

LORING PASTA BAR MENU

Monday - Thursday 11:30am-10pm

Friday 11:30am-11pm

Saturday 12pm-11pm

Sunday Dinner 4:30-10pm

 

SUNDAY BRUNCH BUFFET: 11am-2pm

$20.95 Adult / $8.95 Children 6 and under / $15.95 Students with Valid School I.D.

We're delighted to present our restaurants and nightclubs to you, and to offer you the best of our kitchen's creative, comforting, and affordable cuisine.

Combining the inspirations of the moment with reprises of the original Loring's most beloved dishes, the Loring Pasta Bar offers menus featuring innovative noodle creations, sumptuous entrees, astounding appetizers (including the renowned artichoke ramekin), and deleriously decadent desserts.

We wish you, honored guest, the very best, and hope to see you again and again at the Loring Pasta Bar.

Fast, Fun, Affordable, & Guaranteed Friendly!

Unless Noted, the following items are served at both lunch and dinner.

STARTERS

ARTICHOKE RAMEKIN
baked casserole of broken hearts and spices, garlic toast


CALAMARI FRITTI
roasted red pepper aioli, soy sauce


POTSTICKERS & EDAMAME
chicken or vegetarian potstickers, soy sauce


SOUTHWESTERN EGG ROLLS
black beans, spinach, corn, queso fresco, ancho chili aioli - with grilled vegetables


WINGS OF DESIRE
boneless chicken wings, berbere bbq sauce, bleu cheese


SALSA ITALIANO
burrata mozzarella, chèvre, roasted garlic, ciabatta toast, olives


BOURBON MUSSELS
jalapeño, basil, cilantro, tomato, bacon, whiskey, cream

 

SALADS


SALADE SAUVAGE

spring greens, bleu cheese, candied walnuts, pears, raisins

 

CAESAR SALAD

romaine, croutons, garlic, parmesan, classic dressing

 

GREEK QUINOA SALAD  

romaine, romano, feta, tomato, olives, red wine vinaigrette

 

NAAN PIZZAS


arugula, marinara sauce, onion, tomato, fresh basil, mozzarella

 

portabella mushroom, garlic cream sauce, onion, truffle oil, parmesan, gouda, mozzarella, pancetta (optional)

 


PASTAS

ORZO PASTA
asparagus, artichoke hearts, cherry tomatoes, balsamic reduction, truffle oil


ORECCHIETTE PASTA
green beans, button mushrooms, lemon, garlic, fresh thyme


SPAGHETTI & MEATBALL
jumbo meatball with creamy marinara “rosa” sauce


CARBONARA
house made fettuccine, prosciutto, ham, garlic, cream, peas, parmesan, red pepper flake


GOAT CHEESE RAVIOLI
house made ravioli, fresh tomatoes, basil, garlic, chicken


PORTOBELLO MUSHROOM RAVIOLI
house made ravioli, fresh tomato and corn salsa


BEEF SHORT RIBS RISOTTO
shiitake mushrooms, broccolini, balsamic syrup, parsley


SEAFOOD SPAGHETTI
shrimp, scallops, mussels, crab, saffron cream, squid ink spaghettiham, bacon, garlic, cream, chilies, peas, parmesan, egg



MAINS (available during dinner service only)

CHICKEN PICCATA
lemon, capers, sherry, red potatoes, green beans


PORK MARSALA
shiitake mushrooms, sundried tomatoes, marsala, house made fettuccine


GRILLED SALMON (available during lunch and dinner)
turmeric glaze, caramelized sweet peppers, Thai basil, vermicelli rice noodles, ginger and plum sauce


COFFEE CRUSTED LAMB LOIN
raspberry burgundy demi-glace, mushroom and eggplant risotto


SEA BASS & SPRING VEGETABLES

zucchini, corn, bell peppers, house made spinach tagliatelle, jalapeño pesto


8 OZ FLAT IRON STEAK IN ADOBO
choice of mashed potatoes -or- french fries, watercress salad, chimichurri burgundy demi-glace, mushroom and eggplant risotto

 

SANDWICHES & WRAPS (available during lunch service only)
served with either garlic fries or house salad


GREEK SALAD WRAP
romaine, romano, feta, tomato, olives, garlicy hummus, red wine vinaigrette, sun-dried tomato tortilla, chicken (optional)

“WORLD’S BEST” BLT
chipotle mayo, house-made cranberry wild rice bread

GRILLED CHICKEN CAESAR WRAP
romaine, garlic, parmesan, classic dressing, spinach tortilla

CHEESEBURGER
1/2 lb. beef patty, lettuce, tomato, onion, bacon (optional)

 

 

LORING PASTA BAR
327 14th Ave SE
Minneapolis, MN 55414

HOURS OF OPERATION
Mon - Thu: 11:30 am - 10:00 pm
Fri: 11:30 am - 11:00 pm
Sat: 12:00pm - 11:00pm
Sun: 11:00 am - 10:00 pm

WEEKLY EVENTS
Sunday Brunch: 11:00 am - 2:00 pm
Salsa Dancing: Friday and Saturday 10:15 pm - 2:00 am



For reservation, call (612) 378-4849 or e-mail LoringHosts@hotmail.com

For private events and catering inquiries, e-mail LoringCatering@msn.com